A plurality say tastiness is orange. Click a color to add your vote.
Tastiness is orange because…
“Orange reminds me of tasty fried chicken.”
“Cheesy stuff is orange and tasty.”
“Carrots are tasty, and carrots are orange.”
“Orange is a yummy color.”
“Orange is a mix of red, which is associated with hunger, and yellow, which is associated with happiness.”
“Orange like fried food which is very tasty.”
“I feel like the wave of tasty is orange in color.”
“Chicken nuggets are tasty, and also T is orange.”
“Orange reminds me of tasty fruits.”
Tastiness is pink because…
“Pink because tongues are pink, and tongues taste stuff.”
“You taste stuff with your tongue, and your tongue is pink. Also, a lot of tasty stuff is pink. Like bubblegum, and cotton candy.”
“It reminds me of candy, and pink candy always tastes good.”
“It’s pink because of macaroons and strawberry ice cream and high tea and fanciness.”
“Tastiness is pink because it represents gum and cotton candy.
”
“Because you taste things from your tongue, and your tongue is pink!”
“I think of the tounge.”
“Frosting, candy, and that sort of thing.”
“I associate pink with happiness and yummy food. So I think pink is tasty.”
“Because it reminds me of strawberry flavored stuff like strawberry milk or a strawberry popsicle.”
“Your tongue is pink.”
“Because pink is the colour of our tongue and candies are often pink.”
Tastiness is red because…
“A lot of tasty food is red.”
“Tastiness is red because it is the color of apples and strawberries.”
“The word makes me think of that one scene from ‘Ratatouille’ where Remy eats a strawberry and a piece of cheese at the same time to create a vibrant taste. The red strawberry in this scene stands out to me most for some reason.”
“Red has been proven to make humans feel hungry. That’s why most fast food logos are red.”
“Just like good food, the colour red makes us hungry. (Ever noticed how many fast food chains have red in their logos?)
https://prime-pass.co.uk/what-colour-makes-hungry-the-psychology-behind-appetite”
“Because our toungues are red, and so is red meat, which is tasty.”
“A lot of tasty food is red.”
“Our tongue is red, and our tongue is what tastes things.”
“I think of flavors like strawberry and raspberry and their yummy flavors.”
“The colour red is on many food packages and logos because it makes you hungry.”
Tastiness is yellow because…
“Yellow is tasty because it reminds me of lemons and yellow skittles.”
“Tasty things make me happy, and yellow is happy.”
Tastiness is green because…
“Green food is most often fresh and tasty.”
“Many green foods aren’t tasty, but the word is green because it has a lot of Ts and Ss, which are green letters.”
“It’s refreshing, renewing, clean and clear. Nutritious. The basis of life.”
Tastiness is blue because…
“Most good candy flavors are blue.”
“Cotton candy.”
Tastiness is brown because…
“Chocolate is brown, and chocolate is tasty.”
“Steak is brown.”
“Chocolate.”
Tastiness is white because…
“I think of salt.”
“Because sugar and salt are tasty and they are white.”